| Name: |
Requirement and Development of Biosensing Techniques |
| Catalog Number: |
417019Y |
Hours/Credits: |
20/1 |
| Prerequisite(s): |
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The course is designed for the students who should have the biosensor background. It is suitable for graduate students of analytical chemistry, especially for the biological analysis related students. |
| Course Description: |
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To make clear the requirement of biosensing techniques; To introduce the current research progress in every requirement field. |
| Course Content: |
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Chapter 1: Introduction
Chapter 2: In-line analysis
Chapter 3: In vivo analysis
Chapter 4: High-throughput analysis
Chapter 5: High-sensitivity analysis |
| TextBooks: |
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| Reference: |
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